Convention Program
as of June 24, 2017
Day 1 - July 13, 2017 (Thursday)
Day 2 - July 14, 2017 (Friday)
07:00 AM Registration
08:00 AM Opening Ceremonies
- Doxology
- National Anthem
- Welcome Remarks and Opening Remarks Dr. Leonora N. Panlasigui
President, PAN, Inc.
- Acknowledgement of Participants Ms. Angela Katrina C. Pablo
Board Member, PAN, Inc., and Chair, Committee on Registration
8:30AM - Conferment of the Dr. Francisco O. Santos Dr. Mario V. Capanzana
Memorial Awards Board Member, PAN, Inc., and
Chair, Dr. FO Santos Memorial Awards Committee Board
Awardees:
* Policy Development
Corazon VC. Barba, PhD
* Public Health Nutrition
Demetria C. Bongga, PhD
* Research and Development
Rodolfo F. Florentino, MD, PhD
- FOS Memorial Lecture
* Rodolfo F. Florentino, MD, PhD
09:30 AM Nutrition Break
Ribbon Cutting to open Exhibits
to led by Guest/Keynote Speaker assisted by the PAN President and Board
09:30 AM Nutrition Break
Ribbon Cutting to open Exhibits
to led by Guest/Keynote Speaker assisted by the PAN President and Board
Plenary Session 1
Are we reaching the tipping point re: non-communicable disease (NCD) risk factors?
10:00AM - The scientific rationale for food-based approaches in Dr. Barbara Stoecker
addressing the double burden of malnutrition Regents Professor and Marilynn Thoma Chair Area: Nutritional Sciences
Oklahoma University
10:45AM - The unhealthy triad: why do we need to reduce intake of Christiani Jeyakumar Henry, MSc, PhD
Sugary, Salty and Fatty Foods (what is the evidence? Director, Clinical Nutrition Research Center Singapore how is it relevant to Asia?) Institute for Clinical Sciences
A*Star Singapore
National University of Singapore
Plenary Session 1
Are we reaching the tipping point re: non-communicable disease (NCD) risk factors?
12:00 NN Luncheon Symposium 1
Lunch
Visit to Exhibits
01:30PM - Viewing of PAN Student Chapters Video Infomercials
Ms. Ma. Lourdes A. Vega
Board Member, PAN Inc. and Chair, Video Making Contest Committee
01:45PM - Introduction of Candidates for the PAN Board of Directors 2018 to 2019
Dr. Gemiliano DL. Aligui, MD, PhD
Board Member, PAN Inc. and Chair, Nomination and Election Committee
Plenary Session 1
Are we reaching the tipping point re: non-communicable disease (NCD) risk factors?
Plenary Session 1
Understanding the Science Behind a Healthy Diet
02:00PM - 04:00PM Parallel Sessions
A. Research Session
Ms. Cecile Leah T. Bayaga, PAN Inc.
Facilitator
- Changing what we measure: the development of physical activity Prof. Gilda L. Uy
measurements for Filipinos Director, Graduate Studies Program
College of Human Kinetics
University of the Philippines Diliman
Prof. Jonathan Cagas
Chair, Department of Sport and Science
College of Human Kinetics
University of the Philippines Diliman
- The role of the gut microbiome in the development of Raul V. Destura, MD, MBA, FPSMID
Non-communicable Diseases Director for Health
Philippine Genome Center
University of the Philippines System
- The Seduction of Nutritional Supplements Dr. Anita Hardon
Director, Research Priority Area Global Health,
University of Amsterdam and
Co-Director Institute for Advanced Studies
University of Amsterdam
- An integrated approach to school-based feeding: research evidence Mr. Ian Curt R. Sarmiento
from the Philippines Nutrition Officer-Food and Nutrition Security
Philippine Program
International Institute of Rural Reconstruction
- Background and Methology Cecilia Cristina S. Acuin, MD, PhD
Board Member, PAN, Inc., and Chair,
Committee Program
- Presentation of Recommendation
* General Marilou L. Madrid, RND
Senior Science Research Specialist
Food and Nutrition Research Institute
Department of Science and Technology
* Hypertension Consuelo L. Orense, RND
Supervising Science Research Specialist
Food and Nutrition Research Institute
Department of Science and Technology
* Diabetes Marie T. Bugas, PhD Science Research Specialist II
Food and Nutrition Research Institute
Department of Science and Technology
* Dyslipidemia Chona F. Patalen, MPH
Senior Science Research Specialist
Food and Nutrition Research Institute
Department of Science and Technology
* Overweight and Obesity Maria Julia G. Gubat
Senior Science Research Specialist
Food and Nutrition Research Institute
Department of Science and Technology
B. The Philippine Nutrition Practice Guidelines
for the Primary Care Setting – DOST-FNRI NPG Teams
Chona F. Patalen, MPH and Alysya Marie D. Pedraza
Facilitator
06:00PM AUDIENCE WITH THE PRESIDENT OF THE REPUBLIC OF THE PHILIPPINES
Angela Kathrina C. Pablo, RND, MS and Mr. Roland T. Yu, RND, MPA
Board Members, PAN, Inc.
Emcee
08:00 AM Summary of Day 1 Mark Angelo R. Lorenzo, RND
Board Member, PAN, Inc.
Chair, Documentation and Evaluation Committee
Plenary Session 2
Are we reaching the tipping point re: non-communicable disease (NCD) risk factors?
Carina Z. Santiago, MCN
Board Member, PAN, Inc.
Emcee/Moderator
Plenary Session 3
Panel Discussion: How are stakeholders responding to the evidence?
Gemiliano DL. Aligui, MD, PhD
Board Member, PAN, Inc.
10:00AM Nutrition Break
10:30AM - Panel members: (10 minutes each) - Reactors: (5 minutes each)
* Dr. Steven Bartholomeusz * Dr. Ma. Elizabeth I. Caluag, MD, MPH
Food Industry Asia and Asia Roundtable on Chief, Lifestyle Related Diseases and Thyroid
Food Innovation for Improved Nutrition (ARoFIIN) Disorders Division
Disease Prevention and Control Bureau
Department of Health
* Mr. Feng F. Liu * Ms. Digna Santos R&D Nutrition Director China and APAC Director Executive Pepsico Asia Research and Development Center Ad Standards Council, Inc.
* Rhoda Joy R. Buenviaje * Ms. Jeaneth A. Aro, RND
Nutrition and Health Manager Chief Nutritionist
Unilever Philippines, Inc. Nutrifit-Nutrition
Consultancy Services
* Ms. Joan Mary P. Sumpio * Cecilia Cristina S. Acuin, MD, PhD Regulatory Affairs Manager Senior Specialist, Human Nutrition
Vouno Trade and Marketing Services Corporation International Rice Research Institute (IRRI)
Luncheon Symposium 2
12:00 NN "Biofortification: A Channel to a Healthy Diet"
Adela Jamorabo-Ruiz RND, MSN, DPA, PhD
Director, Quality Assurance Center
Polytechnic University of the Philippines Manila
12:45 PM Lunch
Visit to Exhibits
02:00PM PAN BUSINESS MEETING and Elections
- PAN Business Meeting Dr. Leonora N. Panlasigui, RND, MSN, PhD, DPBCN
President, PAN Inc.
- Session for Regional/ Provincial and Ms. Carina Z. Santiago, MCN Student Chapters’ Concerns Board Member PAN, Inc.
Chair, PAN Provincial Chapter
Ms. Maria Lourdes A. Vega, RND, MSN
Board Member PAN, Inc.
Chair, PAN Student Chapter
- Election Results Dr. Gemiliano DL. Aligui, MD, MPH, PhD
Board Member PAN, Inc. Chair, Nomination and Election Committee
- PAN Awarding Ceremonies Dr. Leonora N. Panlasigui, RND, MSN, PhD, DPBCN o PAN Fellows President, PAN Inc.
o Most Outstanding Student in Nutrition and Dietetics
o Most Outstanding PAN Student Chapter assisted by: PAN Awards Committee
o Outstanding Student in Nutrition and Dietetics * Carina Z. Santiago, MCN
Chair, Awards Committee
- Recognition of Sponsors
04:50 PM - 05:00PM Closing Ceremonies
- Synthesis and PAN Recommends... Mr. Mark Angelo R. Lorenzo, RND
Board Member PAN, Inc. and
Chair, Documentation and Evaluation Committee
- Closing Remarks Ma. Regina A. Pedro, RND, PhD
Board Member PAN, Inc.
Overall Convention Chair
PAN 70th Anniversary and Annual Convention.
11:30 AM OPEN FORUM
Ma. Regina A. Pedro, RND, PhD
Board Member, PAN Inc., and Overall Chair, PAN 70th Anniversary and Annual Convention
Emcee/Moderator
04:00PM - 05:00PM FELLOWSHIP SYMPOSIUM
- “Leading the way towards product sustainability: Mr. Feng F. Liu
PepsiCo portfolio transformation" R&D Nutrition Director China and APAC Pepsico Asia Research and Development Center
- Introduction of Guest of Honor Honorable Fortunato T. Dela Peña
Secretary, Department of Science and Technology
- President Address H.E. RODRIGO ROA DUTERTE
President, Republic of the Philippines
Malacañang Palace
08:30AM - Non-Communicable Disease (NCD) Risk Factors: Ms. Chona F. Patalen
Time Trends from the Philippine National Nutrition Surveys Senior Science Research Specialist
Food and Nutrition Research Institute
Department of Science and Technology
09:00AM - The DOH NCD Programs: Status and Challenges Dr. Ma. Elizabeth I. Caluag
Chief, Lifestyle Related Diseases and Thyroid Disorders Division, Disease Prevention and Control Bureau
Department of Health
09:30AM - The Obesogenic Food Environment: are we there? Marina B. Vargas, MSPH, PhD
Senior Science Research Specialist
Food and Nutrition Research Institute
Department of Science and Technology